Italian Sauce Sampler 1
Sauces with intense Mediterranean flavor, they inspire a journey full of light, aroma, texture, and color. They carry you over rolling hills of intense contrast and inspire gastronomic adventures.
They are ideal not only with pasta, but also with all types of salads, fish, and meats. Certified organic, non-GMO, gluten-free, egg-free, and with no added sugars. Produced in Italy.
Versatile and ready-to-eat or to use as a base for other recipes, try with pasta, a parmesan recipe, lasagnas, pizzas, meatballs, chicken, and fish.
Organic Tomato & Italian Olive Sauce: Organic tomatoes, organic Italian green olives (may contain pits), organic extra virgin olive oil, organic onions, organic green peppers, organic Italian black olives (may contain pits), organic garlic, organic parsley and salt.
Organic Tomato & Porcini Mushroom Sauce: Organic tomatoes, organic mushrooms, organic extra virgin olive oil, organic garlic, organic parsley, organic dried Porcini mushrooms, salt and natural Porcini flavor.
Organic Sun-Dried Tomato Pesto Rosso: Organic sun-dried tomatoes, organic sunflower oil, organic tomato pulp, organic basil, organic apple vinegar, Parmiggiano Reggiano cheese PDO (cow’s milk, salt, rennet), organic potato starch, salt, acidity regulator: lactic acid, antioxidant: ascorbic acid.
Organic Basil Pesto Genovese: Organic basil, organic sunflower oil, Parmiggiano Reggiano cheese PDO (cow’s milk, salt, rennet), salt, organic potato starch, organic pine nuts, acidity regulator: lactic acid, antioxidant: ascorbic acid.