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Delicious & Sons

Black Truffle Dip with Parmesan by Mónica Navarro

Gluten-free recipes

 

Black Truffle Dip with Parmesan by Mónica Navarro — Delicious & Sons

Ingredients:

Preparation:

  1. Cut into thick square slices the picked cheese, they must be in a shape to dip them easily into the sauce.
  2. A different way to serve them is to cut the cheese into cubes or roughly cut into “rocks”.

Try different types of hard cheeses to create a delicious cheese board with different dipping sauces like this Truffle Sauce or also with Balsamic Glazes with Classic or White truffle flavor.

 

You can follow Mónica on the social pages of the company:

Instagram: @deliciousandsons

Facebook: https://www.facebook.com/DeliciousandSons/

Twiter: https://twitter.com/delicious_sons

Youtube: https://www.youtube.com/channel/UCWFDcMZyQAYYBHOA4dhJpzw?view_as=subscriber

Pinterest: https://www.pinterest.es/delicioussons/pins/

Photos by Meritxell Arjalarguer

Instagram:@meritxellarjalaguer

http://www.marjalaguer.com/

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× Black truffle & mushroom sauce
1

x

US $11.35
Total : US $11.35

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