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Delicious & Sons

Watermelon Bites & White Truffle Glaze by Marisa Ford

Gluten-free recipes

 

Watermelon Bites & White Truffle Glaze by Marisa Ford — Delicious & Sons

Ingredients:

  • 1 small seedless watermelon
  • 1 cup pine nuts, soaked in water for at least 1 hour
  • 2 tablespoons white miso
  • 1 tablespoon white balsamic vinegar
  • Balsamic glaze
  • 2 tablespoons fresh mint, thinly sliced

Preparation:

  • 1. Cut the watermelon into 1-inch cubes.
  • 2. Drain pine nuts and add to a food processor with miso. Pulse until smooth.
  • 3. Pipe or spoon miso mixture on top of each piece of watermelon.
Watermelon Bites & White Truffle Glaze by Marisa Ford — Delicious & Sons
  • 4. Drizzle with balsamic glaze and top with sliced mint.
Watermelon Bites & White Truffle Glaze by Marisa Ford — Delicious & Sons

Follow her on her website or on her delicious social networks:

www.marisaford.com
Instagram: @marisanate
Facebook: @chefmarisaford
Twitter: @marisa_nate

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