The start of the new school year comes with the smell of new books and seeing old friends. But it also means back to the daily grind, racing around to get everything done, and the craziness of juggling schedules.
In this post we propose 5 easy, delicious, and nutrient-packed dinner recipes:
Protein Pasta with tomato sauce by Miriam Faba.
Your dinner will be ready in the time it takes to boil the pasta: some olives, tomatoes, Delicious & Sons sauce and … ready to eat!
Asparagus and tomatoes with Sweet Olive Tapenade by Amy Quinn.
Suuuuper quick and healthy. Prepare the veggies and open the jar.
Zoodles (zucchini noodles) with pesto by Alf Mota.
We switch out the pasta for zucchini, an excellent way to get the little ones to eat their veggies.
Baba Ganoush: This is ready in a flash.
Really. It might take you longer to read the recipe than to prepare it. Great for snacking or a light meal.
Vegan Eggplant Parmigiana by Ricky Mandle.
If you want to impress, this is for you. Mediterranean flavor that everyone loves.
Her easy and fun vegan cooking school: http://www.lechuescuela.com/
Choosing Delicious & Sons, you not only buy high-quality healthy products but also help the planet. For every online and/or Amazon order we will plant a tree in your name* to compensate for the CO2 emissions derived from the shipment of your product. For more information visit our Virtual Forest. Thanks for being part of the Fight against Climate Change!