Samosas with Saffron and Orange Aioli

Vegan recipesVegetarian recipes
Samosas with Saffron and Orange Aioli
  • 60 minutes
  • Medium
  • 4

Ingredients

  • 1⁄2 lb. potatoes, peeled and roughly chopped
  • 1 carrot, peeled and roughly chopped
  • 1 tsp. ground cumin
  • 1 tsp garam masala or curry powder
  • 1 tbsp Organic Saffron & Orange Aioli
  • 1 onion grated
  • 1 tsp. fresh ginger grated
  • 1/2 cup peas
  • 12 Empanada or wonton skins/wrappers (or puff pastry or phylo dough)

preparation

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