Shiitake Mushroom Quesadillas

Vegetarian recipesGluten-free recipes
Shiitake Mushroom Quesadillas
  • 30 Minutes
  • Easy
  • 4

Quesadillas are the perfect go-to meal. They can be put together in a couple of minutes, the gluten-free corn tortillas take just a few minutes to crisp, and you can fill them with whatever you want or whatever you have on hand. Here we maintain the heat with our Organic Spicy Black Olive Spread, and use hearty Shiitake mushroom, and creamy mozzarella cheese. The perfect condiment is guacamole and here you can find our Sun-Dried Tomato Guacamole recipe.

Our Spicy Black Olive Spread is organic, non-GMO, gluten-free, and apt for vegetarians and vegans.

 

Ingredients

preparation

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