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Vegan recipes
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Italian Pesto Sauces
Basil Pesto Genovese
Pesto Rosso
Italian Tomato Sauces
Tomato & Porcini Mushroom Sauce
Tomato & Italian Olive Sauce
Puttanesca Sauce
Aioli Sauces
Basil & Lemon Aioli
Saffron & Orange Aioli
Vegetable Dips and Spreads
Artichoke Spread
Eggplant Spread
Porcini Mushroom Spread
Sun-dried Tomato Spread
Sweet Olive Tapenade
Spicy Olive Tapenade
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Black Truffle Oil
Balsamic Glazes from Modena
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Brooklyn Fish Tacos by Amy Quinn
Smoked Salmon Pesto Salad by Isabel Tutusaus
Seabass with Tomato Sauce by Courtney Zoffness
Saffron and Orange Aioli Salmon Salad by Meryl Rothstein
Flatbread with Salted Cod, Caramelized Onion, Spicy Black Olive Spread, and Balsamic Glaze
Escarole Salad with Smoked Herring, Olives, and Sun-Dried Tomato Pesto Rosso
Shrimp Skewers with Basil Pesto Genovese
Easy salmon pesto
Fried calamari
Mussels spicy tomato sauce
Tuna with mediterranean teriyaki marinade
Broiled cod with saffron & orange aioli
Grilled fish with lemon, tomato & onion
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