Gluten-Free Naan with Truffle Oil

- 30 Minutes
- Easy
- 4
-
RECIPE
Gluten-Free Naan with Truffle Oil
- 30 Minutes
- Easy
- 4

Ingredients
- 3⁄4 cup water heated to about 110°F
- 1 tsp. rice syrup or honey
- ¼ oz. active dry yeast
- ½ oz. fresh yeast
- 2 cups gluten-free flour
- 1 Greek-style yogurt (dairy or non-dairy)
- 2 tbsp. olive oil
- 1⁄2 tsp. salt
- 1⁄4 cup dried herbs
- Black Truffle Oil