preparation

• 1 Cut the potatoes into wedges.
• 2 Sprinkle potatoes with spicy and smoked paprika.
• 3 Add white wine.
• 4 Add the olive and the Garlic Aioli with Basil & Lemon, mix all the ingredients well in the oven tray.
• 5 Cook in the oven for 45 minutes until the potatoes are cooked through and golden.
• 6 Remove from oven, decorate with fresh parsley and serve hot.