Very aromatic and with a delicious flavor, this Porcini Mushroom Spread is ready-to-use and enjoy on sandwiches and crackers, as well as accompany salads, vegan protein like tofu or seitan, meats, chicken, and fish.
Made from natural, organic funghi porcini mushrooms, it is ideal as a pasta sauce and combines well with cheese and as a dip for crudités or vegetable tempura.
This plant-based Porcini Mushroom Spread is made with Extra Virgin Olive Oil, certified Organic, non-GMO, Gluten-free, Vegan and Vegetarian. Does not contain sugar or egg.
- Vegan protein (tofu, seitan)
- Dip for crudités
- Meat and fish
Organic mushrooms, organic sun-dried tomatoes, organic extra virgin olive oil, organic sunflower oil, organic parsley, organic balsamic vinegar, organic white wine vinegar, organic garlic, salt, organic dried Porcini mushrooms, and natural mushroom aroma.