Ingredients:
- Pizza dough (with or without gluten)
- Organic Tomato & Italian Olive Sauce
- Buffalo Mozzarella
- Fresh basil leaves
- Black Truffle Oil
Pizza with Black Truffle Oil and basil by Ricky Mandle
by Ricky Mandle
Preparation:
- Roll out dough to desired thickness and size.
- Cover the base with Organic Tomato & Italian Olive Sauce leaving about one inch around the outer edge without sauce.
- Place sliced mozzarella on top.
- Bake in the oven according the dough’s indication.
- Remove from oven, decorate with fresh basil leave and drizzle on Black Truffle Oil.
- Serve hot.
RECIPE
Pizza with Black Truffle Oil and basil by Ricky Mandle
