Organic Basil Pesto Genovese6.70oz/190g

eggplant sandwich recipe
eggplant sandwich recipe
This is the classic Basil Pesto sauce and we make it in the most authentic and tasty way. An organic sauce with organic basil grown in Liguria, Italy, certified Parmigiano Reggiano DOP and Italian Pine nuts to create the most authentic and flavorful Pesto Genovese in the market. Known simply as “green pesto” or basil pesto, combines well with an infinite number of dishes such as pasta, sandwiches, vegetables, salads, as a dip or appetizer with vegan protein like tofu or seitan; but also with meats, chicken, and fish. Totally natural, certified Organic, non-GMO, Gluten-free, and Vegetarian. Does not contain sugar or egg.

US $6.99

  • Pasta
  • Sandwiches
  • Vegetables
  • Salads
  • Vegan protein (tofu, seitan)
  • Meat and fish

Organic basil, organic sunflower oil, Parmiggiano Reggiano cheese PDO (cow’s milk, salt, rennet), salt, organic potato starch, organic pine nuts, acidity regulator: lactic acid, antioxidant: ascorbic acid.

Nutritional table
Organic Basil Pesto Genovese — Nutritional table — Delicious & Sons